Additional information
Weight | 0,4 kg |
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2,75€
Rummo Fusilli N ° 48 Gluten Free is a gluten-free pasta, without taking away the pleasure and consistency of classic pasta. For the pasta Rummo Fusilli N ° 48 Gluten Free we select brown rice, yellow corn and raw white maize strictly free of GMOs. The ingredients are mixed with a natural and ancient element: steam. Thanks to the Steammounting Method Rummo you get a soft and balanced dough. The dough is then drawn into bronze, obtaining a rough country pastry that perfectly retains the dressing. The result is Rummo Fusilli N ° 48 Gluten Free, with an incomparable consistency. Ingredients: Brown Rice, Yellow Corn, White Corn, Rice, Potato starch, E471, Technological adjuvant (Processing aid) Water (water).
Weight | 0,4 kg |
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