Description
By patenting this manifacturing process, thus obtaining the ideal slicing conditions, has gifted the consumer with the most classic of all matchings: salami with cheese. This product is a union of traditional flavours of our land, which literally enhance each other by joining together: the soft embrace of cheese with a heart of hot, spiced cured meat. In this product, the sapid taste of cured meat is tempered by the sweetness and delicacy of the cheese. It can be used in a sandwich, as entrée, or combined with fresh vegetables for a fanciful dish.
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